Greek Yogurt with a Fig, Date and Honey Swirl | PCC Natural Markets

PCC Natural Markets

Facebook Pinterest Instagram

Greek Yogurt with a Fig, Date and Honey Swirl

Serves: 4

Your rating: None (1 vote)
Your rating: None (1 vote)

Luscious, thick and rich, Greek-style yogurt is one of life’s delights. Thankfully, kids give it a thumbs-up, too.


These ingredients are:
vegetarian iconVegetarian corn-free iconCorn-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free wheat-free iconWheat-free


Toast nuts in a sauté pan over medium heat until they become fragrant. Set aside to cool, then chop into large pieces.

Add figs, dates, honey, water, lemon juice and cinnamon stick to a saucepan over low heat. Cook for 10 minutes or until fruit is soft. Set aside to cool slightly and remove cinnamon stick.

Place yogurt in large bowl and top with fruit. Sprinkle with nuts and garnish with mint leaves. Serve immediately.

Recipe search

Refine search   Tips »

Related Share Comments My PCC


Chime in! (our commenting policy)
Please use proper table manners when sharing food for thought on this or any other PCC Natural Markets forum. If a food fight starts, email to blow the whistle.

Post new comment

Post new comment

Login or register to post comments

Login (Why?)