Lemon Grilled Salmon | PCC Natural Markets

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Lemon Grilled Salmon

Serves: 4

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Rich flavor and a concentration of healthy omega-3 fatty acids make salmon a Northwest favorite for summertime barbecues. Wild salmon from the cold, clear waters of Northern Alaska is exceptional and needs only a few simple ingredients to make it a delicious meal.


These ingredients are:
corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free


Place salmon in a shallow bowl. Combine remaining ingredients, pour over salmon, and cover. Refrigerate for 1 to 2 hours.

Grill salmon over medium heat, basting with marinade — about 4 minutes per side or until fish flakes easily.

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