Mochi Puffs | PCC Natural Markets

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Mochi Puffs

Serves: 8

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Ingredients

These ingredients are:
vegetarian iconVegetarian corn-free iconCorn-free egg-free iconEgg-free peanut-free iconPeanut-free

Preparation

Preheat oven to 450º F.

Cut mochi in 2-inch pieces and place on a cookie sheet at least 1 inch apart from each other. Bake 8 to 10 minutes or until squares are puffed and lightly browned.

Pull open puffs and stuff with 1 teaspoon cream cheese and chocolate chips or raisins.

Recipe by Birgitte Antonsen, PCC Cooks instructor

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