PCC Cooks | Primavera Italiana

PCC Natural Markets

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Gluten free
Denotes a demo PCC Cooks class.
Primavera Italiana

Paola Albanesi

Join Paola for a tribute to the new season at an Italian table. The menu is a breath of fresh air and naturally gluten-free. You’ll love an easily adaptable Risotto Primavera with Crispy Prosciutto; Insalata di Gamberi e Avocado (a refreshing salad with avocado, shrimp and parsley); Asparagi alla Piemontese with butter, Parmigiano and egg; and Ricciarelli di Siena (Soft Almond Cookies from Tuscany). With meat, seafood, dairy and eggs; no gluten.

Members: $45, Non-members: $50

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