PCC Cooks | Classes with wine or beer

PCC Natural Markets

Facebook Pinterest Instagram

Please enable cookies in your web browser.

Classes with wine or beer

Beer mug denotes beer sampling in class
Denotes a demo PCC Cooks class.
Korean Table

Lynne Vea

Come explore one of Chef Lynne’s favorite cuisines — Korean food. She’ll show you how to prepare some unforgettable dishes including Bibimbap, bowl food at its finest, with rice, seared tuna, sautéed mushrooms, kimchi and poached egg. You’ll love her incredibly crisp Korean Fried Chicken with Sticky Sweet & Spicy Sauce; Kalbi Short Ribs; and Homemade Melona (insanely popular frozen melon sorbet on a stick). You’ll also get a little Kimchi 101 and samplings of perfectly complementary beers. With meat, seafood and eggs; no dairy.

Locations, dates and times »

Wine glass denotes wine sampling in class
Denotes a demo PCC Cooks class.
Northwest Spring Soiree

Becky Selengut

Celebrate the turning of the season with a nod to the earliest local ingredients, heralding a new year of culinary delights. We’ll start with a selection of local cheeses with Rhubarb-Thyme Jam and Handmade Breadsticks; then enjoy Morels on Brioche Toast Points with Brandy and Thyme; Roasted Halibut with Radicchio-Prosciutto Sauce, Peas and Artichokes; and Cornmeal-crusted Apple Tarts with Rosemary-scented Whipped Cream and Caramel Sauce. With meat, seafood, dairy and eggs.

Locations, dates and times »

Wine glass denotes wine sampling in class
Wild Salmon and Wine

Erica Boberg, Lynne Vea, Robert Petersen, Stephen Johnson

In what has become an annual rite of lusciousness, we celebrate the return of a local totem, the wild salmon. Join us for a menu based on this noble fish, paired with wines from some of the Northwest’s most exciting independent producers. Featuring Sesame and Sweet Chili Roasted Medallions of Salmon with Bok Choy Slaw; Prosciutto and Melon Salad with Mint and Pink Peppercorn Honey; Salmon with Crabmeat, Morels and Artichoke Hearts in Viognier Beurre Blanc; and Plum and Raspberry Crisp. With meat, seafood, dairy and eggs.

Locations, dates and times »

Classes

Browse classes by type

View cart/checkout

Login (Why?)