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PCC Natural Markets

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PLU # 7432

PCC Bakery Lemon Currant Vegan Scone

Ingredients: Mix for vegan scone (organic white spelt flour (wheat), organic whole spelt flour (wheat), organic palm shortening, organic cane sugar, baking powder, sea salt, organic cinnamon, nutmeg), organic soy milk (filtered organic soy beans), organic currants, organic soy yogurt (organic soy milk, organiz amakaze (organic rice, enzyme), organic grape juice concentrate, organic agave, agar agar, vitamin c, vitamin e, calcium carbonate, live non-dairy cultures), lemon oil

Nutrition Facts

Serving Size 1/2 scone
% Daily Value* Amount per serving
Calories 300
Calories from Fat 120
20 % Total Fat 13g
30 % Saturated Fat 6g
0 % Cholesterol 0mg
13 % Sodium 300mg
14 % Total Carbohydrate 43g
22 % Dietary Fiber 5.5g
Sugars 15g
Protein 7g
0 % Vitamin A
6 % Vitamin C
10 % Calcium
10 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition highlights:

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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