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PLU # 1154

PCC Deli Southeast Asian Tempeh

Ingredients: Organic soy tempeh, steph's sauce (seasoned rice wine (sake, organic apple juice concentrate, sea salt), orange juice concentrate, organic tamari (alcohol, salt, soy beans), sesame oil, organic ginger, rice vinegar, organic olive and sunflower oil, organic garlic), organic carrots, green bell peppers, red bell peppers, organic snap peas, organic green cabbage, organic red cabbage, organic green onion, cilantro

Nutrition Facts

Serving Size 0.25 lb
% Daily Value* Amount per serving
Calories 160
Calories from Fat 60
11 % Total Fat 7g
5 % Saturated Fat 1g
0 % Cholesterol 0mg
9 % Sodium 210mg
4 % Total Carbohydrate 12g
20 % Dietary Fiber 5g
Sugars 4g
Protein 9g
50 % Vitamin A
45 % Vitamin C
6 % Calcium
10 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: Tempeh is a great choice to get the maximum benefits from soy. It is high-protein, high in fiber, mineral-rich and is made from whole soybeans. A great choice for vegans, or anyone looking for leaner protein.

Nutrition highlights:

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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