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PLU # 7466

PCC Deli Mushroom Stew

Ingredients: Organic russet potatoes, organic tomato sauce (tomatoes, garlic powder, onion powder, salt, citric acid), organic mushroom broth (mushrooms, sea salt, garlic), organic peas, red wine, organic crimini mushrooms, organic portabello mushrooms, organic white mushrooms, organic onion, organic celery, organic carrots, organic extra virgin olive and high oleic sunflower oils, organic garlic, organic parsley, sea salt, organic oregano, organic black pepper, thyme, organic bay leaf

Nutrition Facts

Serving Size 0.25 lb
% Daily Value* Amount per serving
Calories 60
Calories from Fat 20
3 % Total Fat 2g
0 % Saturated Fat 0g
0 % Cholesterol 0mg
8 % Sodium 200mg
3 % Total Carbohydrate 8g
6 % Dietary Fiber 1.5g
Sugars 2g
Protein 2g
15 % Vitamin A
15 % Vitamin C
2 % Calcium
4 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: Mushrooms are a great wintertime food, providing immune system support from beta-glucans, antioxidants, and even a little bit of Vitamin D.

Nutrition highlights:

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.


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